by DrUzelac | Jul 11, 2015 | Sides
Side Dish – recipes Ingredients 4 cups(vegetable/chicken stock)salt to taste1 tsp herbs (sage, rosemary, oregano)1 cup parmesan, grated1 1/3 cups corn meal non GMO1/4 cup (1/2stick) unsalted butterpinch of saffron Directions Boil broth (or just water if you...
