by DrUzelac | Jun 4, 2015 | Sweets
Sweets – recipes Ingredients 1 cup (200g) tapioca pearls3 1/2 cups (8 dl) milk (coconut, cows, almond)1/3 cup (50 g) coconut sugar1 vanilla pod1 pund (450g) mixed berries1 handful of hazelnuts or 1 tsp nutella Directions Begin by rinsing the tapioca pearls...
