by DrUzelac | Aug 12, 2015 | Blog, Sweets
Sweets – recipes Ingredients Crust 2 cups GF flour1/2 tsp xanthan gumPinch of sea salt1/2 cup cold butter/or coconut oil1 free range egglemon zest from 1 lemon2-3 Tbsp cold water Filing 2 cups farm blueberries2 cups almond / coconut milk3 Tbsp coconut sugar1 cup...